Made with Ultra-Premium Extra Virgin Olive Oil, this creamy oil is vegan, dairy free and heart healthy! It gets its rich, decadent flavor strictly from organic botanical infusions. Use as a butter substitute in baking, sautéing, or anywhere you might use melted butter. Drizzle on popcorn, over pasta, use with seafood (ie; crab or shrimp) mashed potatoes, rice, to dip bread in and more! Crazy-good paired with the Cinnamon Pear or Maple balsamic over sweet potatoes!

BALSAMIC PAIRING IDEAS:
Maple, Cinnamon Pear, Traditional Dark, Sicilian Lemon, Red Apple, Neapolitan Herb.